Формовочная машина S2
DESCRIPTION
S2 stamping machine The S2 stamping machine is available in 2 versions: as a stamping machine in combination with the K2 head machine - in this case the pieces of dough are transferred directly from the 2-row head machine by spreading belts, or as a version for manual feeding of pieces of dough Stamping machine S2 typically is used in combination with divider+rounder K2 for production of moulded bread rolls of many different kinds, e.g. Kaiser, Star, 3-star, Polish, Rosetta, Tartatuga, Carinthian, Flower Roll, Evening time, Italian Rosetta.
Features and Benefits
- 2-pocket version
- two different tools can be attached to the rotating revolver head for two types of moulded bread roll: a rotating tool for "Kaiser" and a stamped tool for e.g. star-pattern or other
- the stamped tool is easy and quickly to change for more types
- for products as if hand-made quality
- very simple and easy one-man operation
- very small footprint area due to compact design
- delivery belt for ease of manual removal
- simple and quick to clean
- stainlesssteel blades
- machine on wheels
Technical characteristics and dimensions

