Silicone KG 500
DESCRIPTION
Areas of Application: Trays for production Trays for bake-off Baguette trays Trays for baking lines
Features and Benefits
- Heat Resistance up to 300°C
- Outstanding cost/benefit ratio
- Hygroscopic properties, meaning the coating can absorb moisture and release it again during the baking process, allowing for non-stick and anti-slip properties at the same time – especially useful in many automatic baking lines with long transportation distances
Technical characteristics and dimensions
Non-Stick Property: 3,5
Abrasion Resistance: 3
Diffusion Resistance: 2,5
Colour: red / grey
Temperature Resistance: -30°C to + 300°C